Description
Get cooking with the Spectrum line of sous vide equipment. With precise temperature control and by reducing heat fluctuations, food retains moisture, nutrition, and flavor for perfect results every time.
Features & Specifications:
- Precise temperature accuracy: +1°F (0.5°C)
- Temperature range: 41°F to 210°F (5°-99°C)
- Timer setting range: 5 minutes – 99 hours
- LED display: Optional °F / °C, with last temperature and time memory when turned on
- Attached clamp adjusts to fit over container
- Maximum volume capacity: 7.9 gallons (30L)
- 110-120V~60Hz, 900W, 7.5A
- Overall dimensions: 3-5/8”L x 6-11/16”D x 13”H
- Weight: 4lbs (1.8 Kgs)
- ETL Certified
- One year parts and labor warranty